Add classic flavor to meatballs, spaghetti and more with this Low FODMAP Italian Seasoning recipe – no garlic or onion needed!
Spice blends are a staple in my kitchen. I love having them on hand to quickly add flavor to skillets, pasta dishes, ground meat and more! Although many recipes call for garlic or onion powder, this Low FODMAP Italian Seasoning adds a flavorful punch to dishes without those typical FODMAP-containing ingredients.
Low Fodmap Italian Seasoning
- Prep Time: 5 mins
- Cook Time: 0 mins
- Total Time: 5 mins
- Yield: about 1/4 cup 1x
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Pin RecipeDescription
Add classic flavor to meatballs, spaghetti and more with this Low FODMAP Italian Seasoning recipe – no garlic or onion needed!
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Ingredients
- 1 Tbsp. dried oregano
- 2 tsp. dried thyme
- 2 tsp. dried marjoram
- 1 tsp. dried sage
- 1 tsp. dried basil
- 1 tsp. dried rosemary
- 1/8 tsp. red pepper flakes
Instructions
- Mix together all ingredients until well combined.
- Store in an airtight container until ready to use.
- Category: Flavor
- Cuisine: Italian
Lara says
Hello! I stumbled upon this recipe and am curious if you use whole or crushed dried herbs for your Italian seasoning.
Thank you!
Lara
Emily says
Hi Lara! Both. I tend to use whatever I have on hand and/or is available at my local grocery store.
Lara says
Great, thank you so much! I made your Spicy Lemon Pasta Dish with Shrimp this weekend and it was delicious!
Emily says
Awesome! Thank you so much for trying, Lara!
Aimee Kollmansberger says
I have been searching for simple + delicious low FODMAP recipes that aren’t weird or exhausting. I am SO glad I stumbled upon your blog. Thanks for keeping meals accessible and doable yet tasty.
Emily says
Hi Aimee! Thank YOU for the wonderful feedback! If you’re ever in search of a specific low fodmap recipe, please don’t hesitate to let me know. I am always on the look out for inspiration and want to be the most helpful I can be. 🙂
Aimee Kollmansberger says
Thanks, Emily! I made your Shrimp Pasta with Spinach and my whole family loved it!
Emily says
Yay! I am so glad to hear!! It’s one of my favorites 🙂